Breakfast Menu "Tzango" Macon

The staff were really nice and the one at the cash register took the time to explain to me the differences in the meals. They wait after ordering the food was not too bad. And the food was delicious. The portion was big enough for me to have left overs. I would definitely come back here.

The food & service are fantastic. Get the corn tortillas for your tacos - I’m 99% sure they’re made from scratch. You can expect double corn tortillas for your taco so they won’t rip and spill all over your plate. Super easy to eat without a mess, and I’m a messy eater. Fresh jalapeños aren’t listed in the taco topping options, but I asked if it was an option and they put it on the side for me. I got up to grab hot sauce and the owner walked into the kitchen and back out to my table with homemade spicy sauce and a spicier sauce. She let me have both and they were both delicious. The health score rating is also a 100! GO HERE.

I love this place and miss it now that I’ve moved away from Macon. Karina and the rest of the staff are so friendly, and the food is really good. Their frozen margaritas are excellent and I can’t talk them up enough! What I appreciate the most about Tzangos is their care and attention when it comes to allergies.

Chef Mario came out with his own private stash of hot sauce and it was so delicious! The drinks were tasty and priced well. Great spot for a quick dinner before a night bar hopping. The food I’d rate a 4 but service was phenomenal and I’d definitely come back again (came back today with some home grown Carolina Reapers for Mario actually 🌶🤤). Can’t wait to taste everything else on the menu!

So far every dish I've tried has been excellent. Their salads and tacos are great. They'll give you a side of chips with your nachos, what more can you ask for?

Cool location in downtown Macon. Welcomed the moment we walked in the door. Made to feel right at home. Delicious food. Karina makes the BEST margarita, frozen or on the rocks.

My wife read an article that mentioned Tzango so we decided to go try it out. We got there as soon as they opened and good thing because by the time we left, there was only seating at the bar and one open table. I think it was the owner that served us and she was great. As others came in it seemed like most were regulars and she knew who they were and what they liked. My wife had the tamale plate with black beans and salad, the black beans were so good I asked for a side of them. I ordered the Carnitas, it was cooked perfect. With excellent food, great service and great prices, we will be back. I may have to become a regular.

This isn't your normal Mexican Restaurant. Chef Mario and his put out amazing dishes with their own flavor profiles. The food is fresh and delicious. Top it off with wonderful service and you'll see why this is one of my top five favorite dining experiences in Macon.