Breakfast Menu "Tokyo's Sushi" Powell
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User Reviews
Super friendly staff with some really good food. We went on a Thursday night and essentially had the whole place to ourselves. The crispy fried chicken was the best chicken I think i've ever had, and the green chili roll was fire.
Japanese family owned and operated. Authentic dishes include Japanese, Korean, and Chinese. Fresh sashimi, and a great service with a smile. A must to try.
This is my new favorite sushi spot. We wanted to try a new sushi place so we went here around 5pm on a Friday. We were the only ones sitting in. The staff were super friendly. The service was fast and the sushi was amazing. The rolls on the menu had pictures of what they looked like, I thought that was really cool.
Sushi was fine. Wine was over priced. All in all not a bad place to go but definitely better sushi nearby.
We decided to try a new place tonight and it was a great choice! We ordered the General Tso’s chicken, Volcano roll, Air Force One roll, Yummy roll and the classic California roll, all of it was delicious! The staff was really friendly, we were greet upon entering and seated right away. It was a relaxed, quiet restaurant, playing calming background music. Would recommend and eat here again!
Not so great Sushi place.. we felt quantity was less compared to price. The one thing I loved was fried calamari.
Great sushi, lots of options. Options even for those not looking for sushi, Korean dishes and a few Japanese staples. Small location so not for large groups but could accommodate a family outing. Will be going back soon and talking highly of this place.
WOW! Very fresh fish and tasty. I had sushimi, my wife had sushi and my son had the don katsu and baked eel. We also had some of the specialty rolls. It was surprisingly good and some of the freshest fish I have had outside of high end restaurant in LA, New York, Seattle and Denver. The prices are extremely reasonable and the portions are big. The best part is that it is a family run business. The sushi chef is the owner and his wife is the hostess, and his sons clear tables and take orders - they are a hard working Asian family. My parents had a restaurant and it takes everyone working together for it to run and you don't see many truly family run restaurants these days. I was skeptical of the place but friends highly recommended it. I talked to the owner, who is the sushi chef 🍣. He just bought the business so he is the new owner since May. He trained for nearly 20 years in high-end sushi restaurants before going out on his own. He recommended the stuffed avocado 🥑 as an appetizer. Phenomenal avocado creaminess garnished with fresh sprouts, spicy tuna and a homemade sweet soy sauce. You definitely have to try it. All the sauces are made from scratch and the chef prides himself on using quality ingredients - the freshest fish and greens, quality rice and unique creations. Next time we had bi bimpap and naemyung. It was authentic Korean. It only seats 42 and it does get busy. Also, since it is family run, being patient helps - this is not fast food McDonald's.