Breakfast Menu "Savini's Pomodoro" Woonsocket
Long-running standby for Italian classics, from pizza to seafood & beef entrees, plus Sunday brunch.
Savini's Pomodoro, 476 Rathbun St, Woonsocket, RI 02895
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User Reviews
We had a big birthday dinner here for my Aunt a few nights ago. Everyone liked their food & whoever couldn't finish, took their leftovers home. My family has been going to Savini's for decades & I am glad to see this place thrive. My swordfish was AMAZING!! So tender. And the risotto was top-notch, great taste and texture. I believe our server's name was Ricky - he was a delight!! Thank you for accommodating our crazy family lol!
I can’t believe I haven’t heard of this restaurant sooner. They’re one of the few restaurants that do a soup and salad bar. It brought back all the feels! We went for family style chicken, and it’s way better than that famous one everyone in RI knows about. It didn’t feel rushed and the atmosphere much nicer. Love how everything is decorated- it’s like dining outside in Italy but inside. We can’t wait to come back.
Absolutely a wonderful experience. The entire waitstaff was friendly and competent. The food was so good. We tracked in the rain from Northbridge, MA and it was definitely worth the trip. Will be returning many times more.
This was our first time there. The experience was awesome. We ate outside all of the servers were super friendly. The prices are definitely budget friendly. We absolutely enjoyed our appetizer and our meals. We will definitely be coming back here more often.
I went for a funeral luncheon via the banquet room. It was delicious. Chicken, the best shoestring fries, macaroni, and salad, and maybe the best brownie and strawberry custard cake I ever had. Wonderful.
Was initially impressed with the atmosphere. Beautiful bar, and wide open space. My wife, Daughter and I ordered separate dinner items and none of us liked it. I will say some people who ordered pizza seemed happy. Probably will not return.
We had the best waiter. Very pleasant, food came out really hot. Very good food. He stopped by a couple times to be sure everything was good but left us to eat and talk. Can't remember his name. We were there Thursday April 2nd and he was hosting and waiting tables. Oh and the bartender lady made the best watermelon sangria
Take out was good, we ordered family style chicken for takeout, previously they included 🍞, but not this time, the order was at best warm, had to microwave it 10 min after pickup. Somewhat skimpy on the pasta and sauce and over-compensated with too many fries, a balance of both would be better. The entryway is very dark when entering on a bright day (eyes take a minute to adjust), and there is one step that almost broke my ankle, and while waiting for my food, heard someone else stumble and fall. I asked if they were alright, they laughed and said "didn’t see that step".