Breakfast Menu "Rocky Mountain Noodle" Rock Springs

Deep Fried Mushrooms

delicious button mushrooms fried in a crunchy beer batter

Breaded Zucchini Sticks

tender zucchini fried in a delicious crispy batter

Jalapeno Poppers

screaming hot and crispy cheddar or cream cheese stuffed jalapeno peppers

Breaded Mozzarella Sticks

irresistibly battered and deep fried mozzarella sticks

Deep Fried Ravioli

delectable cheese stuffed ravioli, breaded and deep fried

Combination

a combination of any two or three of the above items

RMN House Soup

an Italian favorite - minestrone soup - features vegetables in a tantalizing beef broth

Zuppe Della Giomo

soup of the day, check with your server for today's special soup

House Salad

crisp Romaine with our special garlic Caesar dressing, shredded parmesan cheese tops of this salad

Garden Salad

Roma tomatoes and cucumbers top fresh Romaine lettuce, served with your choice of Italian, Ranch, Bleu cheese, Thousand Island or Caesar dressing, garnished with parmesan cheese

Chef Salad

this classic yet hardy salad features ham, chicken breast, hard-boiled egg, shredded cheese, cucumber, and Roma tomatoes, choice of dressing

Parmesan Chicken Salad

Parmesan and bread crumb-crusted chicken breast, marinated tomatoes and provolone cheese stacked atop crisp mountain Caesar

The Meat-A-Ball Sandwich

three of our delicious meatballs with a slice of melted provolone cheese, smothered in our bolognese sauce, on a big soft roll

'The Coda' Chicken Sandwich

a tender breaded chicken breast, provolone cheese, and a touch of Alfredo sauce, served on toasted bread

Parmesan Steak Sandwich

a lightly Parmesan-breaded steak sandwich, served open-face on toasted bread and poled with sauteed onions and mushrooms, served with a Cajun white sauce

Chicken Cordon Bleu

juicy fried chicken breast and ham with melted provolone cheese, served on toasted bread with our dijon cream sauce

Italian Cowboy Pasta

a breaded steak seasoned with herbs and fried, served with your choice of gnocchi pasta - a potato based specialty - or penne, covered in full flavor bolognese sauce or cheese sauce

Rib Eye Steak

10 oz, tender USDA choice beef seared to perfection, served with your choice of fettuccini Alfredo, baked potato or vegetables

Veal Parmesan

two Parmesan and bread crumb veal scallops on a bed of linguine with marinara sauce and provolone cheese

Chicken parmesan

two Parmesan and bread crumb chicken breast with provolone cheese, marinara and our creamy Alfredo sauce on linguine

Lasagna

a healthy portion of our lasagna filled with Italian sausage and ricotta cheese, on a bed of marinara topped with our rich Alfredo sauce

Meat Ravioli

luscious meat filled ravioli topped with your choice of marinara or bolognese sauce

Our House Specialty - Spaghetti and Meat-A-Balls

spaghetti topped with bolognese - a sauce rich with tomato, pork, garlic and herbs - and our meat-a-balls, garnished with Parmesan and fresh basil

New York Pasta

flavorful entree combines sauteed Italian sausage, red onion, bell pepper and garlic, tossed with a Cajun white sauce, served on fettuccini and garnished with Parmesan cheese

Rocky Mountain Chicken

sauteed chicken breast, onions, mushrooms, a hint of lemon, and white sauce, are all tossed with linguine to create this decadent creation

Basil Pasta

a basic, yet delicious entree, we toss fettuccini with sauteed butter, olive oil, garlic, basil and garnish with parmesan cheese, scrumptious! enjoy with our Alfredo sauce for only a $ 1.00 more

Alfredo

a rich Parmesan cream sauce coats strands of fettuccine, this internationally famous pasta dish is garnished with cracked black pepper, parsley and grated Parmesan cheese

Shrimp Portofino

tender shrimp, mushrooms, garlic and fresh basil are prepared with extra virgin olive oil and our marinara sauce, nested on a bed of linguine and garnished with Parmesan cheese

Rocky Mountain White Veggie

sauteed broccoli flowerets, mushrooms, and carrots, with a creamy rich white sauce, served on spaghetti

Rocky Mountain Red Veggie

broccoli, zucchini, mushrooms, red onion, sweet peas, black olives and a touch of marinara served over linguine, Parmesan, parsley and carrot sticks crown this veggie lover's delight

Marinara Quattro Formaggi

marinara sauce cradles penne, four cheeses - Parmesan, mozzarella, provolone and Asiago - with a rich cream sauce add a twist to this Italian favorite

Shrimp Scampi

succulent shrimp seared in extra virgin olive oil with lots of garlic, cream, lemon, butter and mushrooms, served over capellini with sun-dried tomato garnish

Pesta Pasta

button mushrooms, garlic and penne coated with a rich creamy pesta sauce in a pool of zesty marinara, garnished with basil and Parmesan cheese

Cheese Ravioli

tender, round cheese filled ravioli's are topped in with a flavorful marinara/cream sauce, and garnished with Parmesan cheese and parsley

Clams and Linguine

this traditional Italian entree is one of our favorites, linguine covered with a sauce made of clams and your choice of marinara or Alfredo with a touch of white wine

Chicken Cordon Bleu Pasta

lightly peppered chicken, smoked ham and garlic sauteed and tossed with penne in a rich Dijon mustard cream sauce, Parmesan and four-cheese top this French classic

Rockey Mountain Pasta

your choice of pasta topped with your choice of our delicious tomato based

Coffee

free refills

Hot Tea

free refills

Soft Drinks

one refill, coke, diet coke, root beer dr. pepper, sprite, mello-yello

Iced Tea

free refills

Hot Chocolate

Cappuccino

Lemonade

Italian Cream Sodas

French vanilla, cherry, raspberry, Irish cream, hazelnut and more, ask your server

Flavored Iced Tea

see flavors above under Italian cream sodas

Iced Coffee

Flavored Iced Tea

Mixed Drinks Are Available Also, Just Ask Your Server!

sauces, marinara or bolognese, garnished with Parmesan cheese,

Pasta Chicago

inspired by the street vendors of the windy city, this dish combines sweet Italian sausage, red

Fat Tire

Lemon Chicken

diced chicken breast and pine nuts sauteed in olive oil and lemon, with Alfredo sauce, served on penne and topped with Parmesan cheese

Seafood Ravioli

tender round ravioli stuffed with shredded whitefish, shrimp and clams, served with our creamy tomato/cheese sauce or sauce of choice

Bayou Chicken

sauteed chicken breast, onions, mushrooms, white wine and our spicy Cajun Alfredo sauce, atop linguine

Shrimp Diablo

tender shrimp, mushrooms, garlic and fresh basil are prepared with extra virgin olive oil and our Alfredo sauce with a touch of Cajun spices, served on linguine and garnished with Parmesan cheese

Cheese Tortellini

egg, tomato and spinach pastas stuffed with cheese served with a creamy tomato cheese sauce or your choice of sauce

Jambalaya Pasta

a taste of Louisiana with andouille sausage, green peppers, onions, and garlic in a spicy Cajun Alfredo sauce served over fettuccine

Domestic

Imports and Premiums

White Zinfandel, Chablis, Chardonnay, cabernet sauvignon - Peter Vella Chianti - Carlo Rossi

Merlot

corbet canyon

Blackberry Merlot

arbor mist

Onion, Bell Pepper and Garlic in a Zesty Red Gravy

served over capellini with Parmesan cheese

Tiramisu

traditional Italian desert - layers of mascarpone cheese and liquor-laced espresso soaked ladyfingers

Chocolate Mousse Pie

a rich, chocolate mousse, on a chocolate cookie crust

Carrot Cake

a delicious slice of spiced cake with cream cheese frosting

Chocolate Fix

a delicious, rich chocolate torte, served with raspberries and topped with confectioner's sugar

Cheesecake

a Chicago style cheesecake, plain served with your choice of topping

Chocolate Volcano Cake

a delicious large cupcake with rich hot fudge sauce in the center

Small House Salad

a smaller version of our house salad to add to your dining pleasure

Chicken Marinara

pasta marinara with grilled chicken atop this favorite dish

Spaghetti and Meat-a-Balls

spaghetti served with two meatballs and marinara sauce, garnished with Parmesan

Italian Grilled Cheese

this classic sandwich pairs up parmesan-toasted bread with provolone and cheddar cheeses, served with potato chips

Alfredo Pasta

a rich Parmesan cream sauce coats strands of linguine, this dish is garnished with parsley and grated Parmesan cheese

Cheesy Macaroni

penne pasta covered in a creamy cheese sauce that kids love

Mini Quatro Formaggi

penne on marinara topped with 4 cheeses and a creamy white sauce

Rocky Mountain Pasta

your choice of pasta topped with marinara or bolognese sauce

Kids Noodles

your choice of noodles and butter for finicky taste buds