Breakfast Menu "Pane e Bene" Westport

Traditional Italian dishes served for lunch & dinner in a relaxed setting with a bar & cozy patio.

Pane e Bene, 1620 Post Rd E, Westport, CT 06880

(203) 292-9584

Opening Hours

Thursday: 5–9 PM

Friday: 5–9 PM

Saturday: 5–9 PM

Sunday: 5–9 PM

Monday: Closed

Tuesday: 5–9 PM

Wednesday: 5–9 PM

Photos

Services

Service options

Curbside pickup, Delivery, Takeout, Dine-in

Highlights

Fast service, Great coffee, Great dessert

Popular for

Dinner, Solo dining

Accessibility

Wheelchair accessible entrance, Wheelchair accessible parking lot, Wheelchair accessible restroom, Wheelchair accessible seating

Offerings

Alcohol, Beer, Cocktails, Coffee, Comfort food, Hard liquor, Healthy options, Small plates, Wine

Dining options

Dinner, Dessert, Seating

Amenities

Bar onsite, Restroom

Atmosphere

Cozy, Romantic, Trendy, Upscale

Crowd

Groups

Planning

Dinner reservations recommended, Accepts reservations

Payments

Credit cards, Debit cards, NFC mobile payments, Credit cards

Children

High chairs

User Reviews

Delicious! We were driving through town on our way to New Jersey and stopped for a very pleasant surprise! Highly recommend.

I hate to leave a bad review but the pasta Cacio Pepe was not good. The sauce was watery and not flavorful. I had the Caesar salad and it was a tiny portion and barely any dressing and no cheese on it. Not what I was expecting with all these good reviews. I will not be returning,

This is the best Italian restaurant I've ever been in Westport. Amazing food, great service and helpful tips from staff... Pictures are the pumpkin ravioli which are just... Amazing ! And grilled mushrooms (funghi trefolati) which are delicious as well. Waiters and waitresses are very helpful, they take time to listen to your favorite products and advise accordingly! Special note for my favorite waitress and for Angelo, who are both great 😍!

Had really high hopes for Pane e Bene, but unfortunately our pick up meal was terribly bland and underwhelming. We ordered escargot, Cornish hen, beet salad, linguini vongole, and tiramisu (our bruschetta was forgotten). The Cornish hen was just four wings with a side of unseason boiled broccoli and potatoes. Our salad was just a huge pile of leaves with a few almost raw beets, and both sea food dishes were unmemorable. I think their expansive menu is one of the pitfalls here. Jack of all trades, master of none. The tiramisu is what kept this review from being one star. Happy we finished dinner on a high note, as the tiramisu was quite tasty, but we sadly will not be returning.

Had a fabulous dinner this past Thursday night with my parents at Pane e Bene. My dad had Sea Bass, which was a special. My mom also had a special; Blackened Scallops and Shrimp, with Saffron Risotto. I had Cavatelli con Salsiccia, homemade cavatelli with Italian sweet sausages, mushrooms, and marinara sauce. So good. We shared the escargot and grilled calamari as appetizers. Brittany was our server, so friendly and knowledgeable about all of the dishes. My mom especially loved her Limoncello cocktail. Can't wait to go back!

Attended a small retirement dinner. Food was excellent, as well as service by wait staff and owner. Very genuine folks! We'll be back.

I hate to write a bad review, but when you spend money it's upsetting when you receive a poor quality meal. I had the lasagna it was dry with barely any sauce, tasted like it had been in the refrigerator for days and reheated...and the wine selection was not good either - not sure why there are so many 5 star reviews...maybe we just hit it on a bad day?

The food is delicious and the staff was very welcoming.