Breakfast Menu "Mesa Fresca" Oregon City

Mesa Fresca, 724 Main St, Oregon City, OR 97045

(503) 344-4503

About Mesa Fresca Restaurant

Ratings: 4 stars based on 291 reviews

Opening Hours

Wednesday: 11 AM–9 PM

Thursday: 11 AM–9 PM

Friday: 11 AM–10 PM

Saturday: 11 AM–10 PM

Sunday: 8 AM–8 PM

Monday: 3–8 PM

Tuesday: 11 AM–9 PM

Photos

Services

Service options

Outdoor seating, Delivery, Takeout, Dine-in

Highlights

Fast service, Great beer selection, Great cocktails

Popular for

Lunch, Dinner, Solo dining

Accessibility

Wheelchair accessible entrance, Wheelchair accessible parking lot, Wheelchair accessible restroom, Wheelchair accessible seating

Offerings

Alcohol, Beer, Cocktails, Coffee, Comfort food, Hard liquor, Healthy options, Quick bite, Small plates, Vegetarian options, Wine

Dining options

Breakfast, Brunch, Lunch, Dinner, Catering, Dessert, Seating

Amenities

Bar onsite, Restroom

Atmosphere

Casual, Cozy

Crowd

Groups

Planning

Accepts reservations

Payments

Credit cards, Debit cards, NFC mobile payments, Credit cards

Children

Good for kids, High chairs, Kids' menu

User Reviews

Had a nice brunch here today. Great Birria taco, and Passion fruit margarita. Cool presentation of the fajita that my SIL said was really good. It was our first time here, but will not be our last. Very nice server as well.

Went there on our way to Multnomah Falls with family traveling from Cali and Mexico. The waitress was so incredibly nice and had a great sense of humor. She went out of her way to explain the menu to my family in Spanish and was very patient. We absolutely loved her. The salsas were so good, black mamba my favorite. Service was fast for lunch time. Food was hot and delicious. The only thing that they seem like small portions for the price but the flavor makes up for it. The beans were bland but nothing some salsa and/or salt couldn’t fix. They went out of their way to make sure we were pleased. I will be sending my husband to try it again when he’s up there.

Nice restaurant in Oregon City. I've eaten here a few times and always enjoyed the experience. They have a mix of Peruvian and Mexican dishes. Plenty of vegan options too. The food is delicious, the drinks are good and the staff is super friendly. They have a nice decor and outdoor seating on both sides of the building.

YUM!!!!! Absolutely GO! They were short staffed but their attitudes were upbeat and super friendly! Our server, Mallory, suggested some vegan dishes for us to try. Lots of vegan options. They were EXCELLENT! HUGE portions. Super tasty. Presentation...well...just look! We will definitely be back!

Amazing Peruvian dinners!! Very tasty and flavorful! So delicious!! I love it that they have a good variety of vegetarian options on the menu! My friend loves her margarita drink! Great service and wonderful atmosphere!

I could grub down on Mesa food all day and absolutely love that they’re open in the mid-morning. They’re one of the only places in DTOC that’s open 7 days a week and before the dinner hours. The owner is very accommodating to his guests when he’s in the building and hustles in both the kitchen and at the bar- it’s cool to see. The food is very authentic and I love that EVERYTHING is made from scratch! Down to the chips and all hot sauces. Really love sitting outside in the summer and it’s a great blend of sports and sophistication for date nights. My husband can keep tabs on the game and still stay engaged in conversation over great food and drinks. A win-win! Pictured is the avocado tostada. There are so many vegetarian, Gluten free and vegan options, here. So thankful!!!

Best salsa in town! Great food, friendly service. Awesome. Chicken enchiladas are FULL of chicken, too. ❤

Great food and service. A little pricy, but the restraunt is very clean and ascetic, and the food makes it worth it. Kenzie was a super awesome server, and the owner was incredibly friendly and kind. The food is plated quite nicely too. Dine-in experience was great. Complimentary chips and salsa. Salsa was fresh and homemade. (We asked for the casidilla toppings separate on our appetizer, that is why there are little cups on the plate.)