Breakfast Menu "King's Pizza" Shepherdstown
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User Reviews
Love the food. They used to have table service....but now you have to walk up order...get your own drink, napkins, plastic wear. Food is really good but if they brought back the table service I think it would be booming. Left a tip but felt funny doing that since I made several trips to the register for ordering ...boxes ..payment. Bread used to be so yummy.... Wasn't really hot and I had to ask for butter which was up near the self service area.
Service was very friendly. Husband is from the Bronx, so we are a little bit picky with New York style pizza.
We got the steak and cheese. Parmasian and Buffalo Chicken Sandwiches. The steak and cheese was the best sub. Buffalo Chicken and the Parmasian was too dry. All the subs were good tasting though!
Good food, unfortunately if you order over the phone there's a chance your order will be wrong, especially if you alter a menu item. Ordering a menu item as it comes will most likely be correct though.
Great price point and is the only restaurant open on Mondays. I liked sitting and chatting with friends; it was really quiet outside of the kitchen and we had a nice time. Loved the garlic knots and stuffed shells! Would come back.
I'm usually not disappointed when I go here but yesterday I was completely unsatisfied. I ordered the chicken and broccoli Alfredo. The pasta didn't have much Alfredo and when after heating it up, I saw a pool of grease in the bottom of my bowl. The pizza we got was dry. Never will I order those items again. I don't know what happened with this location but it used to be the best one around.
Your website indicates that you are open until 11pm I called at 9:45 and was told that “kings pizza we are closing in 5 minutes” It’s sad that with the only pizza place in town that customers are treated this way. I have ordered many time and feel the service is just getting worse!
Unfortunate dining, pricing, and response from owner/management. My poor experience was blamed on the owner’s new employee who was “making this same mistake”. I called in 3 days in a row until I could finally speak with the owner/manager. I turned down the offer for a discount on my next pizza after she wanted to “create a file on me” in her computer system. A more appropriate response would be to first have an acting manager in house during the 5 o’clock dinner time. (Two high school boys are running the show.) Secondly, deduct the cost of the pizza immeditaley. Third, train your new hires; and don’t make excuses for their mistakes but own them. Apologize for forgetting to cook my order. Why make me pay for food that was twice as late as promised, and scaldingly hot for me and my small children? Poor handled. Disappointing. I will not visit again, as I told the owner, Tanya.