Main Menu
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Tuscan Fried Shrimp
herbs, & garlic with grilled bread
$12.00
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Risotto Cake
with portabella mushroom syrup & parma prosciutto
$14.00
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Fresh Avocado & Mango Tartar
with seared scallops
$14.00
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Bistro Bowl Of Mussels
$14.00
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Pan-Seared Fresh Foie Gras On French Toast
with black currant chutney
$22.00
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Organic Mixed Greens
with goat cheese & dried cherries in a warm bacon vinaigrette
$9.00
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Organic Mixed Greens
with local apples, pinon nuts, & manchego cheese in a balsamic vinaigrette
$9.00
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Organic Mixed Greens
with poached pears, humboldt fog blue cheese, & walnuts, in a thyme vinaigrette
$9.00
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Sauteed Kale
leeks, and shallots in a warm tomato vinaigrette
$9.00
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Organic Beef Carpaccio
with chopped petit caesar salad
$16.00
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Hedgehog Mushroom Risotto
with truffled zucchini creme
$22.00
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Pan Seared Ruby Trout
with champagne golden caviar buerre blanc & lemon mashed potato
$32.00
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Soy Cured Duck Breast
with ginger sauce with sweet potato tamale
$32.00
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Grilled Pork Tenderloin
with red pepper sauce & black bean stew
$32.00
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Grilled 10oz Ny Strip
with garlic balsamic demi-glace & blue cheese potatoes
$36.00
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American Steak Au Poivre:
8oz pepper crusted beef tenderloin on butter mashed potatoes with madeira mushroom sauce
$39.00
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