Breakfast Menu "Joe's Stone Crab" Miami Beach
Cavernous, bustling space open October-May & drawing crowds for crab, Key lime pie & more.
Joe's Stone Crab, 11 Washington Ave, Miami Beach, FL 33139
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A 110-year-old restaurant, you can't ask for more tradition than that. My mother took me there 25 years ago and it's still the best to eat Stone Crabs. To that you add all their other traditional dishes that are also excellent. And now you also add fried chicken... yes... fried chicken. A seafood restaurant that has fried chicken on its menu is that they found the recipe and preparation of one of the best, for me it can only be compared to that of Chef Art Smith's. Special mention to the best waiter in Miami: Braly. In a restaurant with that amount of people traffic, so many tables and protocols, he leads to an excellent experience with great human connection.
This place ROCKS! I actually like the take away place next to the restaurant better because you don’t have to wait 1 hour for reservations on some nights. And the takeaway place has a full bar for those that need their fix 😜 Stone Crab Select or Large is best to share with 2 people. Comes with melted butter and their delicious mustard sauce; also comes with a challah and onion roll. Yum 🤤 Creamed garlic spinach is to die for! & fries 🍟 are crispy. Side portions are hefty which I’m grateful for 👌🏻
Been hearing about Joe's Stone Crab in Miami Beach for quite some time so I decided to finally give it a try. I'm happy to report back that my expectations were exceeded for sure. Opened in 1913, Joe's has been a staple in Miami Beach for a long time - they're mostly known for their seafood (especially their stone crabs). During the month of August, I'd highly recommend their Miami Spice menu. For the price, you sure get a lot of food that's both insanely good and served with good portions. Some of my recommendations include the classic Stone Crab, Creamed Spinach, Stone Crab Bisque, and the Ginger Salmon. For drinks, you must try the Key Lime Martini; has to be one of the best cocktails I've ever tried. This spot is a must when in Miami Beach and I can't recommend it enough. Love the aesthetic and decor inside as well. They have a full chunk of the restaurant for take-away that has it's own bar and vibe. Definitely check this place out.
100 year old+ restaurants that are “must gos” too often trade on their brand/name and deliver an underwhelming dinning experience. Joe’s doesn’t. This South Beach staple fully lives up to its reputation. The food is excellent, especially the signature stone crabs and key lime pie. The service is quick, thoughtful, and surprisingly personal given the size of the operation. 100% worth a visit when in the area
We have been to Joe's several times, but today was our first time trying their Miami Spice menu, and our first time having Leighton as our server. Both were excellent, especially Leighton's service and above-and-beyond friendly demeanor. As always, we also thoroughly enjoyed the select crab, fried chicken, and key lime pie!
Had a wonderful night visiting this place while we were staying at Miami beach. Drinks were on POINT and oysters are super fresh. Now, the main thing we are here for - Stone crab. Good portion, as you get a really really nice chunk out of each bite. And for someone who grew up near water, I like sea food in it's original taste so I tends to stay away from any type of sauce. However, I must admit, I tried a bite with the sauce and it was perfectly balanced. You get a nice feel of creamness along with a hint of sourness, which fits wonderfully for a summer night dinner. 100% will be coming back when we visit Miami again in the future.
Wonderful experience! So many people tried to discourage us for trying Joe’s since it’s not officially snow crab season. Despite being off season, our snow crabs were delicious, and we kept them coming throughout our meal. King crab legs grilled with citrus butter were exceptional, and the lobster Mac and cheese had big, generous chunks of fresh lobster meat. The fried chicken was the perfect combination of salty, crispy and juicy flavor… the kind of fried chicken you dream about long after your meal. Our server, Tom was amazing and treated us like top Brass. Made our bday celebration extra special. See you all soon.
Well they say if you go to Miami and have not been to Joe’s Stone Crab you missed something big! So we decided to go with a reservation this time and not be disappointed like last time. Firstly what was great they have their own parking spots for customers so that was easy instead of driving around and looking for parking. When we arrived we got a warm welcome from the guys and were seated promptly Our server seemed knowledgeable about the menu and the history of the restaurant so we did learn how old it was and who it was run by now. Our waiter did mess by forgetting twice when we asked for two things and he had to be reminded of but apart from that food came pretty quick and the wait staff were very efficient in clearing our table and refilling water. Everything we ordered came fresh and quick and one could taste the freshness in every dish. Oh yes, the key lime pie was one of the best I have eaten so far. So smooth and the lime taste was not overpowering. Creamed spinach was so delicious and so were the crab cakes, coconut shrimp (loved the size of the shrimps and was cooked to perfection), hash brown (not a fan of hash brown but I really loved it), crabs claws and the corn! The bread basket had some really unusual breads in it and believe it or not I enjoyed them so much and asked for a second round and they obliged very promptly. Overall experience was just amazing and would definitely return when I visit Miami next.