Breakfast Menu "Hurley's" Yountville
Casual Californian-Mediterranean eatery with a lively bar, stone fireplace & spacious patio.
Hurley's, 6518 Washington St, Yountville, CA 94599Drink Menu Menu
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Rye Not
Bulleit 95 rye, Averna, brandied cherries
$13.00
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Washington Street Margarita
Corzo Reposado tequila, Grand Marnier, grapefruit & lime juices, basil-grapefruit syrup, soda
$12.00
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Orange Blossom Special
Bacardi, Aperol, orange, lime & cranberry juices
$11.00
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Hendricks Experience
Hendricks gin, muddled orange & cucumber, splash bitters, finished with soda
$12.00
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Cassie's Effen Lemonade
Effen black cherry vodka, sweet & sour, splash Sprite
$11.00
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Monkey On My Back
Monkey Shoulder scotch, Cointreau, sweet vermouth, lemon twist
$13.00
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Dunbar-Tini
Chopin vodka martini, stirred, up, with a twist
$13.00
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Stan-Hattan
Basil Hayden, Carpano Antica, bitters, brandied cherries
$15.00
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Sazerac
Woodford Reserve Rye, Pernod
$12.00
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Bee's Knees
JunÍpero gin, lemon juice, hibiscus tea-honey syrup
$11.00
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Tito's Moscow Mule
Tito's vodka, ginger beer, lime
$13.00
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One B.A. Negroni
Spirit Works Barrel Aged gin, Campari, sweet vermouth
$11.00
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Hurley's Ultimate Bloody Mary
Hurley's house made Bloody Mary mix; Choose Your Vodka
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Irish Whiskey
Jameson, Tullamore Dew, Green Spot
$18.00
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Tequila
Tres Agaves, Corzo Silver, Casamigos
$19.00
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Rye Whiskey
Redemption, Knob Creek, Templeton
$18.00
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Around The World
Basil Hayden's, Midleton Very Rare, Macallan Rare Cask
$50.00
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The Boys
John Powers, Jack Daniels, Johnnie Walker Black
$17.00
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Rum
Pyrat, Appleton 12yr, Mt. Gay
$16.00
Main Menu Menu
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New Zealand Cervena Venison Carpaccio
herb & fennel salad, pickled red onion, shaved Reggiano cheese, truffle essence, focaccia toast
$15.00
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Eastern Rock Crab Cakes
grapefruit & orange segments, shaved fennel, citrus tarragon vinaigrette
$13.00
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Fritto Misto
calamari, shrimp, cauliflower florets, red onions, fennel, caper rémoulade
$14.00
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Oakwood Grilled Atlantic Mussels
Caggiano chorizo, garlic, tomato, red wine, grilled Ciabatta bread
$17.00
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Grilled Moroccan Beef Skewers
diced Mediterranean salad, grilled flatbread & hummus
$12.00
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Selection of Three Artisan Cheeses
truffled honey, fresh fruit, soda bread crostini
$14.00
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Today's Soup
at the whim of the chef
$10.00
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Mix of Baby Garden Greens
endive, candied walnuts, herbed goat cheese toast, walnut vinaigrette
$10.00
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Grilled Octopus Salad
arugula & minted Italian butterbean salad with cucumber & red onion, roasted red pepper aioli, fried caper berries
$14.00
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Hearts of Romaine Salad
Point Reyes blue cheese crumbles & dressing, shaved red onion, candied pistachios
$11.00
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Avocado & Blood Orange Salad
arugula, Treviso, feta cheese crumbles, spiced pecans, lime, cumin & cilantro vinaigrette
$13.00
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Grilled Salmon & Prawn Salad
butter leaf lettuce, asparagus , red grape tomatoes, green goddess dressing
$26.00
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Braised Beef & Spinach Ravioli with Chèvre
mixed exotic mushrooms, roasted garlic & cipollini onions with a drizzle of light horseradish cream
$24.00
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Salvador's Hand Formed Orecchiette Pasta
on a roasted red pepper & tomato sauce with garden vegetables, basil & parmesan cheese
$24.00
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Moroccan Vegetarian Tagine
eggplant, squash, red onion & roasted peppers in a spicy tomato broth with quinoa, green olive raita, preserved lemon & crispy carrot
$23.00
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Seared Sea Scallops with House Made Potato Gnocchi
cauliflower, mushrooms, tomatoes, cured olives & capers in a brown butter sauce with parmesan cheese
$33.00
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Horseradish Crusted Atlantic Salmon
basil infused potato puree, asparagus, red wine butter sauce
$30.00
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San Francisco Fisherman's Cioppino
crab, clams, mussels, shrimp, salmon & sea bass in a white wine tomato broth with onions, garlic, fennel & peppers, grilled ciabatta bread
$32.00
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Rosemary & Maple Roasted Chicken
roasted fingerling potatoes with bacon & pearl onions, sautéed green beans, sweet garlic jus, preserved lemon
$26.00
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Tamarind-Chipotle Glazed Boneless Beef Short Ribs
fresh hand cut buttered fettucine pasta with parmesan cheese, sauteed kale, gremolata
$31.00
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Braised Wild Texas Boar
truffle scented soft polenta, roasted carrots & turnips, crispy house made onion rings
$32.00
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Oakwood Grilled Aged Mid-Western New York Strip Steak
bacon-scallion potato fritters, sautéed spinach, wild mushroom red wine sauce
$44.00
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Roasted Carrots with Baby Turnips
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Steamed Asparagus
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Sautéed Spinach with Shallots
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Sautéed Green Beans
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Roasted Brussels Sprouts with Bacon & Onions
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Bowl of French Fries
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Buttermilk Potato Puree
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"Macaroni & Cheese" with Honey Cured Bacon
$9
Gluten Free Menu Menu
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Today's Soup
at the whim of the Chef
$10.00
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New Zealand Cervena Venison Carpaccio
herb & fennel salad, pickled red onion, shaved Reggiano cheese, truffle essence
$16.00
-
Oakwood Grilled Atlantic Mussels
Caggiano chorizo, garlic, tomato, red wine
$17.00
-
Grilled Moroccan Beef Skewers
diced Mediterranean salad, hummus
$12.00
-
Selection of Three Artisan Cheeses
truffled honey, fresh fruit
$14.00
-
Mix of Baby Garden Greens
endive, candied walnuts, goat cheese crumbles, walnut vinaigrette
$10.00
-
Avocado & Blood Orange Salad
arugula, Treviso, feta cheese crumbles, spiced pecans, lime, cumin & cilantro vinaigrette
$13.00
-
Hearts of Romaine Salad
Point Reyes blue cheese crumbles & dressing, shaved red onion, candied pistachios
$11.00
-
Grilled Octopus Salad
arugula & minted Italian butterbean salad with cucumber & red onion, roasted red pepper aioli, fried caper berries
$14.00
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Olive Oil Poached Ahi Tuna Nicoise Salad
tomatoes, black olives, sliced egg, basil chiffonade, sweet peppers & purple Peruvian potato, lemon vinaigrette
$19.00
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Grilled Salmon & Prawn Salad
butter leaf lettuce, asparagus, red grape tomatoes, green goddess dressing
$26.00
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Salvador's Garden Vegetable Risotto
on a roasted red pepper & tomato sauce with parmesan cheese
$24.00
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Moroccan Vegetarian Tagine
eggplant, squash, red onion & roasted peppers in a spicy tomato broth with quinoa, crispy carrot, green olive raita & preserved lemon
$23.00
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San Francisco Fisherman's Cioppino
crab, clams, mussels, shrimp, salmon & sea bass in a white wine tomato broth with onions, garlic, fennel & peppers
$32.00
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Sautéed Atlantic Salmon
basil infused potato puree, asparagus, red wine butter sauce
$30.00
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Rosemary & Maple Roasted Chicken
roasted fingerling potatoes with bacon & pearl onions, sautéed green beans, sweet garlic jus, preserved lemon
$26.00
-
Tamarind-Chipotle Glazed Boneless Beef Short Ribs
wild mushroom risotto, sautéed kale, gremolata
$31.00
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Braised Wild Texas Boar
truffle scented soft polenta, roasted carrots & turnips, fines herbes
$32.00
-
Oakwood Grilled Aged Mid-Western New York Strip Steak
roasted fingerling potatoes, sautéed spinach, wild mushroom red wine sauce
$44.00
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Roasted Carrots With Baby Turnips
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Steamed Asparagus
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Sautéed Spinach With Shallots
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Sautéed Green Beans
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Roasted Brussels Sprouts With Bacon & Onions
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Buttermilk Potato Puree
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Bowl of French Fries
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Chocolate Decadence Cake
mixed berry compote, fresh whipped cream
$12.00
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Trio of Crème Brûlée
$12.00
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Gelato
chocolate with chocolate drizzle ~ OR ~ vanilla bean with caramel drizzle
$8.00
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Sorbet
two seasonal selections
$8.00
Dessert Menu Menu
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White Chocolate Cheesecake
pecan crust, strawberry compote
$12.00
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Baked Pear Crostada
fig, honey & Chèvre gelato, huckleberry sauce
$12.00
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Ice Cream Sandwich
hazelnut praline, vanilla bean gelato, raspberry coulis
$12.00
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Chocolate Decadence Cake
mixed berry compote, fresh whipped cream
$12.00
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Cookies & Cream
trio of creme brulee with biscotti
$12.00
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Banana Cream Pie
Valrhona chocolate, candied macadamia nuts, butterscotch sauce
$12.00
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Warm Chocolate Fudge Cake
caramel sauce, vanilla bean gelato
$12.00
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Selection of Three Artisan Cheeses
truffled honey, fresh fruit, soda bread crostini
$14.00
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Chocolate with Chocolate Drizzle
$8.00
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Vanilla Bean with Caramel Drizzle
$8.00
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Two Seasonal Selections
$8.00
Wine List Menu
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Mumm Napa, Brut Prestige, NV
$60.00
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Domaine Chandon, Blanc de Noirs, NV
$65.00
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Schramsberg, Brut Rosé, Napa Valley, 2015
$95.00
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Crew, Rosé, North Coast, 2016
$44.00
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St. Supéry, Virtú, Semillon & Sauvignon Blanc, 2016
$60.00
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Luna, Pinot Grigio, California, 2015
$48.00
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Groth, Sauvignon Blanc, Napa Valley, 2016
$56.00
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Hurley's, Chardonnay, California, NV
$40.00
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Raymond, Chardonnay, Reserve Selection, Napa Valley, 2014
$60.00
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BV, Beaulieu Vineyard, Pinot Noir, Carneros, 2014
$56.00
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Summers, Charbono, Calistoga, Napa Valley, 2015
$60.00
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Frog's Leap, Zinfandel, Napa Valley, 2016
$52.00
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J Gregory, Cabernet Franc, Napa Valley, 2014
$64.00
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Jessup, Merlot, Napa Valley, 2014
$60.00
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Hill Family Estate, Syrah, Clarke Vineyard, Napa Valley, 2014
$60.00
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Venge, Red Blend, Scouts Honor, Napa Valley, 2015
$56.00
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Hurley's, Cabernet Sauvignon, California, NV
$40.00
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Sequoia Grove, Cabernet Sauvignon, Napa Valley, 2014
$60.00
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Moët & Chandon, Imperial, Brut, Champagne, NV
$60.00
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Miner, Viognier, Simpson Vineyard, California, 2016
$22.00
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Frog's Leap, Sauvignon Blanc, Napa Valley, 2016
$29.00
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Patz & Hall, Chardonnay, Dutton Ranch, 2015
$36.00
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Starmont, Pinot Noir, Carneros, 2014
$26.00
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Storybook Mountain Winery, Zinfandel, Estate, Mayacamas Range, Napa Valley, 2014
$35.00
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Pride Mountain Vineyards, Cabernet Franc, Sonoma County, 2014
$55.00
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Stag's Leap Wine Cellars, Cabernet Sauvignon, Artemis, Napa Valley, 2014
$59.00
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JCB No. 21 Brut, NV
$50.00
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Étoile, Rosé, Domaine Chandon, Sonoma County, Napa County, NV
$75.00
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JCB No. 69 Brut Rosé, NV
$80.00
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Schramsberg, Blanc de Blanc, Napa Valley, 2014
$95.00
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Champagne Taittinger, Brut La Francaise, NV
$115.00
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Veuve Clicquot, Yellow Label, Brut, Champagne, NV
$100.00
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Pine Ridge, Chenin Blanc & Viognier, California, 2016
$44.00
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Swanson, Pinot Grigio, Sonoma County, 2015
$48.00
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Paradigm, Rosé of Merlot, Oakville, 2016
$50.00
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Conundrum, White Blend, California, 2014
Sauvignon Blanc, Chardonnay, Viognier, Semillion, Muscat
$65.00
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Honig, Napa Valley, 2016
$35.00
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S.R. Tonella Cellars, Napa Valley, 2016
$40.00
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Gamble Family Vineyards, Yountville, Napa Valley, 2016
$45.00
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Red Mare, Gamble Vineyard, Yountville, Napa Valley, 2016
$48.00
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Groth, Napa Valley, 2016
$56.00
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Carradine, Oak Knoll District, Napa Valley, 2016
$45.00
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Goosecross, Carneros, 2014
$56.00
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Nickel & Nickel, Truchard Vineyard, Carneros, 2016
$80.00
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Grgich Hills, Napa Valley, 2014
$90.00
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Wayfarer, Fort Ross – Seaview, Sonoma County, Wayfarer Vineyard, 2015
$95.00
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Etude, Grace, Benoist Ranch, Carneros, 2014
$50.00
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Orogeny, Russian River, 2014
$55.00
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Lobo, Napa Valley, 2013
$64.00
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Work Vineyard, Zina's Pinot Noir, Sonoma County, 2012
$75.00
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Pneu, Coombsville, Napa Valley, Haynes Vineyard, 2013
$100.00
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Handwritten, Sta. Rita Hills, 2011
$110.00
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Francis Ford Coppola, Director's Cut, Dry Creek Valley, 2014
$42.00
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Frog's Leap, Napa Valley, 2015
$52.00
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Girard, Old Vine, Napa Valley, 2014
$56.00
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Vezér, Estate, Suisun Valley, 2012
$60.00
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Jessup, Napa Valley, 2014
$60.00
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Acre, Napa Valley, 2012
$65.00
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Duckhorn Vineyards, Napa Valley, 2014
$85.00
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Pahlmeyer, Napa Valley, 2014
$115.00
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Neyers, Carignan, Evangelho Vineyard, Contra Costa County, 2015
$58.00
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Tofanelli, Charbono, Napa Valley, 2013
$70.00
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Hope & Grace, Malbec, Napa Valley, 2012
$80.00
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Eponymous, Syrah, Napa Valley, 2011
$55.00
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Bell Wine Cellars, Syrah, Canterbury Vineyard, Sierra Foothills, 2016
$60.00
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Buoncristiani Family Winery, Syrah, Artistico, Napa Valley, 2012
$100.00
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Prisoner, Napa Valley, 2016
Zinfandel, Cabernet, Petite Sirah, Syrah, Charbono
$80.00
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Paraduxx, Proprietary Blend, Napa Valley, 2015
Cabernet, Zinfandel, Merlot
$86.00
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Trinchero, Forte, Napa Valley, 2012
Malbec, Cabernet Franc, Petit Verdot
$105.00
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Kapscándy, Endre, Estate, Yountville, Napa Valley, 2012
Cabernet, Merlot, Cabernet Franc, Petit Verdot
$120.00
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Flora Springs, Trilogy, Napa Valley, 2014
Cabernet, Malbec, Petit Verdot
$130.00
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Monticello, Jefferson Cuvee, Estate, Napa Valley, 2015
$64.00
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Provenance Vineyards, Rutherford, 2014
$75.00
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Sciandri Family Vineyards, Coombsville, Napa Valley, 2011
$80.00
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Red Mare, Napa Valley, 2013
$90.00
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Groth, Oakville, 2013
$95.00
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Teaderman Vineyards, akville, Napa Valley, 2009
$145.00
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Paradigm, Oakville, Napa Valley, 2013
$160.00
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Raymond, Generations, 2013
$185.00
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Silver Oak, Napa Valley, 2012
$210.00
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Casa Piena, Estate, Napa Valley, 2011
$220.00
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Keever Vineyards, Napa Valley, 2014
$230.00
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Dunn Vineyards, Napa Valley, Howell Mountain, 2000
$240.00
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Arcudi, black sears vineyard, Howell Mountain, Napa Valley, 2012
$250.00
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Krupp Brothers, M5, Stagecoach Vineyard, Napa Valley, 2010
$275.00
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Barn Burner, Yountville, Napa Valley, 2012
$300.00
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Mayacamas, Cabernet Sauvignon, Mount Veeder, 2000
$335.00
![About Hurley's Restaurant](https://breakfastmenu.info/storage/restaurants/13274/thumbnail-13274.jpeg)
Ratings: 4 stars based on 137 reviews
Opening Hours
Sunday: 11:30 AM–10 PM
Monday: 11:30 AM–10 PM
Tuesday: 11:30 AM–10 PM
Wednesday: 11:30 AM–10 PM
Thursday: 11:30 AM–10 PM
Friday: 11:30 AM–10 PM
Saturday: 11:30 AM–10 PM
Photos
![All photo of Hurley's](https://breakfastmenu.info/storage/restaurants/13274/images-111800.jpeg)
All
![Menu photo of Hurley's](https://breakfastmenu.info/storage/restaurants/13274/images-111801.jpeg)
Menu
![Food & drink photo of Hurley's](https://breakfastmenu.info/storage/restaurants/13274/images-111802.jpeg)
Food & drink
![Vibe photo of Hurley's](https://breakfastmenu.info/storage/restaurants/13274/images-111803.jpeg)
Vibe
![Street View & 360° photo of Hurley's](https://breakfastmenu.info/storage/restaurants/13274/images-111804.jpeg)
Street View & 360°
Services
Service options
Highlights
Offerings
Dining options
User Reviews
![Pictures of Hurley's taken by user](https://breakfastmenu.info/storage/restaurants/13274/review-100063-0.jpeg)
![Pictures of Hurley's taken by user](https://breakfastmenu.info/storage/restaurants/13274/review-100063-1.jpeg)
![Pictures of Hurley's taken by user](https://breakfastmenu.info/storage/restaurants/13274/review-100063-2.jpeg)
Our waiter was very friendly and they seemed to enjoy us having a child there. I am not a steak person but for $44 it wasn't what I thought it should be. It wasn't bad just not the best steak I have had. The ice cream sandwich was delicious.
![Pictures of Hurley's taken by user](https://breakfastmenu.info/storage/restaurants/13274/review-100064-0.jpeg)
![Pictures of Hurley's taken by user](https://breakfastmenu.info/storage/restaurants/13274/review-100064-1.jpeg)
![Pictures of Hurley's taken by user](https://breakfastmenu.info/storage/restaurants/13274/review-100064-2.jpeg)
Hurley's is going to be closing soon. The restaurant has good service and food, so it will be sad departure of a good restaurant. Please enjoy it while you can.
We ended up eating at Hurley's by happenstance. (The 2 restaurants to which we were recommended to go to, both had 2 hour waits) We could not have been happier, Christian our server was extremely accommodating and we were all pleasantly surprised by how delicious everything was. We had the calamari, Moroccan beef skewers and Atlantic mussels as appetizers. I had the short ribs as did my friend and it was melt in your mouth delicious. I have to say what a great surprise this place was, no bottle charge and the chocolate cake to top it all off was perfect. I highly recommend it!
Came into town searching for wineries but decided to eat first. Saw the outside sign and thought we'd give this place a try. Sooooo happy we did! Our waiter was Craig and he was so polite and professional, he made us feel very comfortable. Our food and dining experience was one of the best I've had in a long time. The Sea Scallops with Potatoe Gnocchi was spectacular! There were so many flavors that melded together perfectly. Everything was delicious from the bread to the dessert. I highly recommend this place.
We celebrated a birthday here with a large group, and they were amazing! They printed out menus with a birthday shout out, made a special dessert platter, and the food of course was amazing. So pleasant and easy to coordinate with. Highly recommend Hurley's!
Absolutely surprising meal served quickly and hot and boy was it good. The restaurant was really busy but we could not tell given our service. One item not delivered because the waiter notice it was not as ordered. Had to ask for the item and the manager brought it to us explaining what happen. I would highly recommend this place. Great job Hurleys...
I love the lunch specials. The food is always excellent. There is a wide variety to choose from if you don't want the special. The special always includes a soup or salad and an entree with the protein carb and vegetable. I drive out of my way to have lunch here!
This place is home to the best mac & cheese I have ever had. I know what your thinking. You go try it and I dare you to say it is not the best. Great staff, patio & bar. We have never been disappointed here. I can honestly say I crave this food and am happy to make the drive up there to visit them.