Breakfast Menu "Field Brewing" Westfield

A little confused by the reviews here. The parking is limited but it’s not like there aren’t options, you may just have to walk a block or two, it’s far from true criticism vs nitpick because it would be nicer if it was more available but doesn’t impact the experience at all in my opinion. The food and drink are fantastic and the setting is great and accommodating for all types of parties, in particular those with kids, which being in suburban setting is borderline a must and draw in and of itself. Beer wise, whether it was a taste of their dill pickle sour - which was legitimately so good and unique - or the more classic Reunion Citrus IPA, everything was crisp and smooth flavor wise. Food wise the standout for me was the Seared Half Chicken, perfect char and flavor pairing with their tabouleh. The pretzel felt like it was a bit closer to a just really crusty roll/bread, but was delicious regardless of what it is. Will definitely be back, thanks for a great meal.

My husband and I came here specifically to eat in one of the outdoor igloos. We live about an hour away and it was worth the drive! Such a fun experience. The igloos can seat up to eight people and have a heater. We were plenty warm. We went at night because the igloos also have twinkle lights and it was very pretty. Our server (her last was Frankenberger, I believe) was amazing. She checked on us often and was very pleasant and knowledgeable about the menu and happy to make suggestions. When you reserve an igloo you have it for two hours, so there is plenty of time to relax and enjoy a leisurely meal. The Brussels sprouts appetizer was so good! My husband had a salad and I enjoyed the honey chicken. The brownie sundae for dessert was delicious. Plus I had a drink called, "Story of the Year" which was also good, although strong! The brewery is family-friendly and we saw lots of kids. They had a stack of board games available, too. There is some parking right in front, but their main "lot" is down the road at the bottom of a hill. Depending on your party and the weather, you might want to have the driver drop you at the door because it's a decent walk. All in all, a fun place to go for a unique visit. I also appreciated that they were accommodating when we had to reschedule (with several days notice) from our original reservation because I was sick.

Parking is awful. Very limited spots and hard to tell where the back up lot is in the dark. The food was amazing. We all shared food to try a bit of everything. The smokehouse burger was a favorite. The fries were thick like wedges. The ribs almost melt in your mouth. The pretzel was good, but we didn't like the second sauce it came with tasted a bit like horse reddish. The house made dressings were really good on basically everything. We liked the side salads. They do not have fountain drinks. They have glass bottles of real cane sugar Sprite and Coke. They also have many on tap options. They brew their own beer with locally grown and sourced. The Igloo is reservations only. You have to pay $40 to reserve them on Field Brewings' site under winter dining. Open table is for indoor only. If you dine in the Igloo, they add 20% gratuities to each bill. They do let you split the checks. The Igloo has a little space heater to help stay warm. The only time it got incredibly cold were when they come in to take orders/ drop off food. I do recommend wearing warm clothing. The staff was polite, funny and enjoyable. We shared cake with the kitchen. We had a change up of staff because of how busy it was. We want to thank you all for the experience. Thanks Mitch for the service!

This was my first time here, and I will be back! I had the BBQ bacon smash burger and Mac and cheese. It was very good. Oh and the beer? Well, I had a flight, and everything was fantastic! Great stouts, ddh, Dunkel, and the gingerbread stout rocked! Check this place out for a great beer, food atmosphere, and friendly staff! See ya soon Field!

One of my new favorite breweries! Not only is it so well designed and aesthetically pleasing, the staff is phenomenal and the beer and food are amazing! A special shout-out to Mitch who was the best server. So kind and helpful!

GNO. Wonderful venue and outdoor seating area. Food and drink menu was varied and delicious. Locally sourced food as much as possible. Carter was our server and, not only was she knowledgeable on the whole menu, but added a genuinely welcoming spirit to our evening!

So glad we stopped in. Wife and I are not beer drinkers but they have other alcohol and ciders. The Cuban sandwich was very, very good. Wife loved the champagne salad. And the side order of fries and homemade ranch was awesome. Highly recommend. Alexia the bar tender was super friendly and service 10 out of 10. Will definitely come back.

We came here based on the Indy Monthly top 25 article. The service and food did not disappoint. Carter, the server, was knowledgeable and delightful. The food was complex, tasty, and approachable. All of the good things. Highly recommend the loaded fries, pork chop and Brussels sprouts. Thanks Indy monthly for the recommendation!