Breakfast Menu "Colonial House Restaurant" Catasauqua

Baked French Onion Soup

An abundance of onions and hearty broth served in a crock, topped with homemade croutons, swiss and mozzarella cheese, then baked golden brown

Colonial House Chowder

Served piping hot in a crock

The Ultimate Garlic Steak

Marinated in virgin olive oil and an abundance of minced garlic

The Ultimate Cheddar Steak

Accented with house seasonings, topped with sauteed mushrooms, onions, peppers, bacon and cheddar cheese

The Ultimate Shroom Steak

Accented with house seasonings, topped with sauteed onions, mushrooms and swiss cheese

Jack Daniel's Steak

Marinated in our own special jd sauce

Colonial Strip Steak

Accented with house seasoning, topped with onion rings

Colonial House Crabcakes

A combination of select jumbo and lump crab meat, herbs and spices make this dish a legend, broiled to perfection

Hot-BBQ Shrimp

pan seared shrimp basted with a sultry combination of hot sauce and BBQ sauce

Sea Scallops

Succulent sea scallops gently sauteed in an irresistible white wine lemon garlic butter

Broiled Stuffed Flounder

Flounder stuffed with house crab mix, topped with lemon butter

Sweet Bourbon Salmon

Marinated in our homemade drunken bourbon glaze, broiled to perfection

Cajun Salmon

Broiled with robust seasonings

Broiled Salmon

Prepared with lemon butter

Jumbo Lump Crab Meat

A crab lover's delight, broiled to perfection

Lobster Tails

Succulent twin 5oz lobster tails broiled to perfection

Stuffed Lobster Tails

Twin 5oz lobster tails crowned with house crab mix and broiled to perfection

Surf & Turf

Succulent 5oz lobster tail and 8oz filet mignon prepared to your preference

Filet Mignon

8oz Filet mignon prepared to your preference

Crabby Filet Mignon

8oz Filet mignon prepared to your preference topped with broiled crabcake

Colonial Seafood Affair

A combination of scallops, shrimp, flounder and crabcake broiled to perfection

Stuffed Shrimp

Succulent shrimp stuffed with house crab mix, broiled to perfection

Veal Passionatta

Tender medallions of veal and lump crab meat sauteed with scallions, sun-dried tomatoes, artichoke hearts and mushrooms in a white wine lemon garlic sauce

Veal Santa Fe

Tender medallions of veal and shrimp sauteed with scallions, sun-dried tomatoes, artichoke hearts and mushrooms in a white wine lemon garlic sauce

Veal Cresina

Tender medallions of veal sauteed with sun-dried tomatoes, mushrooms, scallions and garlic in a white wine cream sauce

Veal Marsala

Tender medallions of veal sauteed with mushrooms and garlic, deglazed with marsala wine

Veal & Crab Saute

Tender medallions of veal sauteed with mushrooms, garlic, lump crab meat and a splash of white zinfandel

Veal Parmesan

Tender medallions of veal, lightly breaded and sauteed, topped with marinara sauce, melted mozzarella and parmesan cheese

Veal Zachary

Tender medallions of sauteed veal pinnacled with jumbo lump crab meat and cream cheese, finished with a rich raspberry burgundy sauce

Chicken Kelly

A delectable dish, tender sauteed chichen crowned with lump crab meat, ham, broccoli florets and melted mozzarella, finished with a luscuous sherry cream sauce

Happy Crab Chicken

Tender sauteed chicken topped with our house crab mix, finished with a luscious sherry cream sauce

Chicken Marsala

Tender chicken sauteed with mushrooms and garlic, deglazed with marsala wine

Chicken Picatta

Tender chicken sauteed with tomatoes, onions, mushrooms and capers in a divine white wine lemon garlic sauce

Chicken Parmesan

Tender chicken lightly breaded and sauteed with marinara sauce and melted mozzarella

Shrimp Scampi

A shrimp lover's delicacy, gently sauteed in virgin olive oil, butter, white wine, lemon and garlic, presented over linguini

Seafood Pasta

Simply a divine combination of succulent sea scallops, shrimp and lump crab meat gently sauteed with garlic in a blush vodka cream sauce, served over linguini

Spicy Chicken Pasta

Pan seared sultry seasoned strips of chicken combined with cajun garlic butter ans steamed broccoli, served over linguini

Pasta Primavera

A blend of seasonal vegetables, mushrooms, tomatoes and onions sauteed with virgin olive oil, garlic, basil and a splash of white wine, served over linguini. Add chicken $16.95, shrimp $17.95

Caramel Granny Apple Pie

Pecan Courbon Pie

Chocolate Lava Bomb

Vanilla Ice Cream