Breakfast Menu "Bagelicious" Marietta

This is one of my favorite places to get lunch! It’s always crowded because it’s just that good. I highly recommend a bagel sandwich (I get mine with cream cheese, cucumbers, turkey, and Muenster cheese) and I also order the chicken noodle soup! 😃 It’s DELICIOUS… the BEST chicken noodle soup I’ve ever had!!! 🥯🥣😋🙌🏻 PS. DONT FORGET ITS CASH ONLY!!! 👍🏻

Awesome food at reasonable prices. Lots of varieties of bagel sandwiches. I would definitely recommend here for a Sunday brunch. Only caveat is they still only take Cash or check. I guess that's one of the way to keep prices low.

Growing up in Jersey was excited to finally find a good bagel place. This place is far from it. Ordered an egg bagel here and the boy working there gave me a poppy seed bagel that was hard as a rock (in the picture). Bagels were at least a day old and hard as a rock. Got some to go and had to put them all in the microwave just to get them soft enough to cut. This place is far from new york bagels and is more like dunkin donuts. Over priced for stale bagels. Do yourself a favor and go elsewhere.

This place has been in business since the 80s and we've been going there that long. Continuity of staff is unbelievable, they have served our children, who are now grown. Who can say that? Great bagels & deli. The owner has pictures of Mickey Mantle on the wall. He gets 5 stars for that alone!!

When I first moved here seems bagels were better. That was 9 years ago. I Duno if they lost the recipe , or what happened here. But Sorry to say the bagels have gone downhill. Small, stale, dense, and not hot at 11 on a busy Saturday? Nova is always awesome, but the bagels just keep getting smaller and less fresh every time I go. This might have been their last chance

The best bagels in town. I feel myself fortunate to live near Bagelicious. I’ve even gotten bagels from New York via goldbelly, and I have to say that Bagelicious is better than the majority of those I received from New York. They bake their bagels fresh every single day; about 3:30 in the afternoon, they donate all their leftover bagels to a charity. 👍 If you want old style deli food, their chopped herring rivals the chopped herring that Mrs. Goldberg used to make 45+ years ago when she started her restaurant. And they get their chopped liver straight from New York. It’s delicious. The only better is my mother’s, who used to make hers with homemade chicken schmaltz. Try their Reuben sandwich. It’s really one of the best in Atlanta. I love their fresh made challahs also - leftovers make great French toast. This review is making me hungry!

Bagels were good. I was a little underwhelmed with the deli salads. They have Black & White cookies, something I love but can't find much in the area. They were OK not the best.

The food is good but they do not accept credit cards. In this day and age, that is a no no with me. Raising prices 2 or 3 percent to cover those costs is no biggie. Therefore, the only reason I can think of that a restaurant does not take plastic is simple, to cheat the taxing authorities, whether it be sales tax or especially income tax. I pay my taxes. When a client pays me in cash, that cash is deposited in my bank account, not into my pants pocket.